Hoppa till innehåll

OYL-016 BRITISH ALE VIII - Omega Yeast

119,00 kr
Out of stock

A ridiculously thorough flocculator thought to be from a highly regarded English ESB, British Ale VIII has unique fruitiness and noticeable finishing sweetness. It drops out quickly and completely. It is easy to crop, but needs a diacetyl rest. To enhance the fruit, ferment at the recommended temperature ceiling.

  • Strain Type
    British Ales

  • Flocculation
    Very High

  • Attenuation

  • Temperature Range
    64–72° F (18–22° C)

  • Alcohol Tolerance