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OYL-114 BAYERN LAGER - Omega Yeast

99,00 kr
10 in stock.

 Thought to come from Munich’s oldest, traditional and vintage-vibed brewery. The Bayern Lager strain is clean, crisp and ferments well at a wide range. It has good flocculation, and has both low sulfur and low diacetyl production.

  • Strain Type Lagers

  • Flocculation Medium

  • Attenuation 72-76%

  • Temperature Range 51–62° F (11–17° C)

  • Alcohol Tolerance 9%


  • Dortmunder Export

  • German Pils